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Results 71 - 80 of 206 for custard pudding
Heat oven to 350°F. Combine first 3 ingredients. Stir in scalded milk. Add remaining ingredients. Pour into a 2-quart baking dish. Set dish ...
Combine eggs, sugar and salt. Stir in milk. Add raisins and cooked rice and vanilla. Pour into a 2 quart baking dish. Place dish in pan of ...
Beat eggs, sugar, and salt. Scald milk and add to mixture, small amounts at a time. Mix with cooked rice and put into a 1 quart casserole. ...
In medium bowl sprinkle gelatin ... mixture thickens and coats spoon. Add vanilla. Cool. Serve over snow pudding. Great dessert after big meal!
Mix all together. Layer Nilla wafers and sliced bananas with custard.
Preheat oven to 350 degrees. Combine eggs, sugar, milk, cinnamon, vanilla and butter. Bring to boil, then remove from heat and add rice. ...
Cut bread into cubes and place in dish. Heat milk and butter together. Beat eggs. Mix everything together. Pour into baking dish and place ...
Cook rice in salted water ... mixture over rice. Sprinkle with nutmeg. Bake at 325 degrees until custard is set and top is light brown, about 1 hour.
Butter slices of bread on one side. Beat eggs slightly. Add sugar and mix well. Add vanilla and nutmeg. In pan heat milk until hot (not ...
In medium saucepan, scald milk. In medium bowl, beat egg yolks, then gradually whisk in hot milk. Return to saucepan. In small bowl, ...
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