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Results 71 - 80 of 80 for cornmeal biscuits
Stir together dry ingredients. In a separate bowl, beat egg, add butter and milk, beat again. Stir in minced onion. Add liquid to dry ...
72. DOGGIE BISCUITS
1 lg. egg beaten with 1 tbsp. Worcestershire sauce Position oven racks to divide oven into thirds. Heat to 300 degrees F. Have 2 cookie ...
73. DOGGIE BISCUITS
Turn oven on to 300 ... a large dog biscuit for model, cut out bone ... Turn oven off. Biscuits should remain in oven overnight ... chol, 364 mg sod.
Combine flour, brewer's yeast, bulgur, cornmeal, parsley flakes and dry ... desired shapes. Transfer biscuits to cookie sheets and brush ... or 7 dozen biscuits.
In small bowl, dissolve yeast ... Stir in flour, cornmeal, wheat germ and cracked ... hours or overnight. Makes about 3 1/2 pounds of dog bones.
In large bowl, mix flours, bulgur, cornmeal, dry milk and salt. ... thickness. Cut out biscuits with dog bone cookie cutter. ... Makes 3 1/2 dozen.
Mix the ingredients together. Knead ... shape. Brush the biscuits with the egg and milk ... dry. (My kids liked them just as well as the dog!)
Combine dry ingredients. Stir in sour cream. Mix. Form soft dough. Pat into 1/2 inch thickness. Cut with cutter. Place on buttered baking ...
Turn oven onto 300 degrees. ... Using a large biscuit for model; cut out bone ... Turn oven off. Biscuits should remain in oven overnight ... Makes 30 large bones.
Preheat oven to 450 degrees. ... 12 minutes. For Cornmeal Biscuits: Reduce flour to 1 ... Reduce flour to 1 cup and add 1 cup whole wheat flour.
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