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Results 71 - 80 of 482 for coriander seed
Heat oil in 3 quart ... minutes longer. Add coriander, cumin, cinnamon, cloves and ... swirl of yogurt and cilantro leaves. Makes 4 to 6 servings.
72. BHAJAN'S BANQUET
Wash rice and mung beans; rinse well with cold water. Cook in boiling water for 45 minutes or until beans split open. Add vegetables and ...
Saute onion and garlic in ... corn, tomato, salt, coriander and jalapeno pepper. Cover. Simmer ... with corn chips and cheese and serve. Serves 6.
(May be an appetizer or ... mushrooms, corn and coriander with noodles. Mix thoroughly, adding ... coriander and toasted sesame seeds. Serve cold.
In a medium bowl, crush coriander seeds using the back of a ... minutes per side, brushing once with the marinade. Makes about 4 servings as a side.
76. EGGPLANT CURRY
In a large saucepan, heat ... Add garlic, ginger, coriander, cumin, turmeric, and cayenne; ... can be served hot or cold with cut-up pita bread.
Combine all the ingredients in a medium-size mixing bowl and refrigerate overnight. Allow the mixture to return to room temperature before ...
Bring the vinegar, salt, coriander and peppercorns to a full ... eating. The pickles can be stored, covered and refrigerated, for up to 1 month.
79. TANDOORI CHICKEN
1. Skin the chicken and ... Dry roast the coriander and cumin seeds on a skillet or in ... 1/2 hour. For best results cook on a outdoor grill.
80. KEBAB PAKISTANI
Mix all ingredients well with hands. Knead and shape into patties or into cigar shapes. Bake in the oven for 30 minutes until browned at ...
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