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Results 71 - 80 of 287 for cobbler dough
Melt 1/2 cup butter in ... and salt. Make cobbler dough by cutting 1/2 cup butter ... oven sprinkle 2 tbsp. sugar over crust. Makes 8 servings.
Sprinkle berries with 1/4 cup ... 2/3 of the dough to 1/8 inch thickness on ... sugar; sprinkle over cobbler. Bake at 350 degrees ... 10 to 12 servings.
Pan size: 8 inch square; ... thoroughly blended. Pat dough out 1 inch thick; enclose ... x 17 inch cobbler takes about 8 hours to ... 17 inch serves 24.
Preheat oven to 400 degrees. ... lightly and form dough into ball. Roll the dough ... until crust is golden brown. May be serve warm or chilled.
Cook the peaches, sugar and ... then roll out dough. After peaches have cooked, ... on top of the pie. Bake at 350 degrees until golden brown.
76. APPLE COBBLER
Heat oven to 350 degrees. ... fork only until dough leaves the side of the ... it. NOTE: This cobbler may be made with other ... 2 cups of liquid.
Heat oven to 350 degrees. ... fork only until dough leaves the side of the ... 8 servings. Mom's Cobbler Variation: This cobbler may be ... 2 cups of liquid.
Heat oven to 400 degrees. ... 6 times; until dough forms a ball. Drop dough ... baking powder and salt. Serve with whipped cream or ice cream.
Mix 1/2 sugar and cornstarch ... ingredients until soft dough forms. Drop dough by tablespoon ... desired. Bake at 425 degrees. (Sunbury-Trinity)
80. PEACH COBBLER
Combine first 4 ingredients in ... thickened. Prepare pie dough. Roll out half of ... or until brown. Fantastic with vanilla ice cream. Pig out!
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