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Results 71 - 80 of 224 for chicken livers
1. Fry bacon crisp. Remove. ... in grease. Add chicken livers. Drain some of the ... extra bacon on top. Serve with additional raw diced onion.
(If chicken livers are large, cut in half.) ... rolling boil until just tender. Drain and toss with sauce. Add remaining pepper and serve. Serves 4.
In 20 inch skillet over ... hot butter, cook chicken livers with onion until chicken livers ... well. Spoon into small bowl; cover; refrigerate.
Saute the round steak, garlic, ... Drain. Saute the chicken livers in butter and add to ... casserole in the 50's and it is still popular today.
Saute mushrooms and onions in ... directions on box. Add chicken livers to onions and mushrooms. When rice is ready add chicken livers on top.
Saute chicken livers in butter until cooked (about ... hot water to unmold. Garnish with slices of green olives. Serve with wheat toast crackers.
Place rice in a bowl, ... brown; remove. Add livers and saute in the same ... dill and sauteed chicken livers. Remove from heat. Take ... lamb or roast veal.
Cook chicken livers and onions in butter in ... are tender and glazed. Serve sauce over livers. Garnish with onion tops, if desired. 4 servings.
Place bacon and onion in ... high (70%) until chicken livers are firm and tender and ... other ingredients and simmer until done. Makes 4 servings.
Simmer all of the above until livers are tender, about 15 minutes. ... of broth, the chicken livers, 1/4 of medium onion, ... chilled with assorted crackers.
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