Mix wine vinegar and milk, allowing to ... mayonnaise, bleu cheese, lemon juice, salt, pepper and cayenne. ... Stir in hot sauce, a little at a ... Serves 6 to 8.
Slice chicken breasts into 1/2" strips. Put ... pepper, juice from lemons. Bring to boil. As ... liquid for the sauce. Place drained chicken in ... Add stock, then wine, stir and bring to ... until thickened. Serves 8.
Whisk together all ingredients and pour over steak or chicken pieces. Marinate 8 to 24 ... as a basting sauce. Variation: Double all ingredients. Omit lemon juice. Add 1 whole lemon or lime sliced thinly.