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Results 71 - 80 of 539 for cherry bars
In small bowl, combine flour, ... mixture. Bake in 350 degree oven for 30 minutes more. Cool before cutting into bars. Makes 2 1/2 dozen bars.
Heat oven 350 degrees. Grease ... or longer. Spread cherry pie filling over cheese layer. ... longer. Cool. Refrigerate several hours. Cut into bars.
73. CHERRY PIE BARS
Mix up crust. Divide in ... 350 degrees for 30 minutes. Decorate with basic powdered sugar icing and top with cherries. Cool and cut into bars.
Mix butter, brown sugar and flour. Reserve 1 cup for topping. Press remaining crumbs mixture in a 9 x 13 inch greased pan. Bake in 350 ...
Add butter and sugar to ... Whip into cheese mixture and spread over crumb mixture. Then add 1 can cherry pie filling on top. Let set 24 hours.
Preheat oven to 350 degrees. ... minutes longer. Spread cherry pie filling over cheese layer. ... Bake 15 minutes longer. Cool. Cut into 24 bars.
CRUST: In medium bowl, cut butter into chunks and add brown sugar, and flour. Use pastry cutter to blend, then beat at medium speed until ...
Heat oven to 350 degrees. ... minutes longer. Spread cherry pie filling over cheese layer. ... hours. Cut into bars about 2 x 1 1/2 inches. 36 bars.
Cut butter into flour and sugar until particles are fine. Save 1 cup of mix and press remaining mix into bottom of greased 9x13 inch pan. ...
Combine cake mix, 1/4 cup ... remaining butter. Sprinkle over cherries. Bake in 350 degree oven for 30 minutes. Cool and cut into bars. Makes 24.
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