Results 71 - 80 of 1,610 for caramel cake

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Preheat oven to 350°F. Prepare cake mix as directed. Pour 2 ... low heat, melt caramels and butter with sweetened condensed ... when lightly touched. Cool.

NOTE: If melting the caramels in a double boiler, start this before mixing the cake. Mix cake mix according ... frosting or serve with whipped cream.

Preheat oven to 350 degrees. ... pan, drizzle melted caramel over batter, sprinkle with pecan ... until smooth. Place cake on rack over pan. Pour ... Garnish with pecan halves.

Bake cake according to instructions on box. ... still hot. Heat caramel and spread over the top. ... top. Store any leftovers in the refrigerator.

Delicious but high in calories. Mix well the cake mix, 1/3 cup milk, butter ... 8 minutes. Melt caramel candy in top of double ... 18 to 20 squares.



Cream butter; gradually add sugar, ... floured 9" round cake pans. Bake at 325 degrees ... completely. Spread Creamy Caramel Frosting between layers and on ... speed until spreading consistency.

Preheat oven to 350 degrees. ... low heat melt caramels and butter. Remove from heat; ... Mix well. Prepare cake mix according to package directions. ... the nuts on it.

Make the cake as package directs. Add 1/3 ... While baking, melt caramels with the other 1/3 cup ... 25 to 30 minutes or until cake tests done.

Heat oven to 350°F. Grease ... bundt pan. Make cake batter as directed on package-except ... with fork; spread caramel topping over top of cake. ... hours. Store loosely covered.

Preheat oven to 350 degrees. ... low heat, melt caramels and butter. Remove from heat. ... Mix well, prepare cake mix according to package directions. ... Makes 1 (13"x9") cake.

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