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Results 71 - 80 of 1,360 for buttermilk biscuit
Preheat oven to 450 degrees. ... crumbs. Stir in buttermilk just until mixture forms soft ... 2 1/2 inch biscuit cutter, cut into biscuits. With ... biscuit about 135 calories.
Blend flour, baking powder, soda, ... mixture. Then add buttermilk and stir only until all ... degrees for about 12 minutes or until done. Makes 10.
Put flour in a mixing ... walnuts. Stir in buttermilk just until dry ingredients are ... tops with a little melted butter. Makes about 6 biscuits.
Heat oven to 450°F. Lightly ... fork, add enough buttermilk until mixture leaves sides of ... cut with floured biscuit cutter. Place on ungreased cookie ... and serve while warm.
Mix dry ingredients. Add milk ... or cut with biscuit cutter. Place in greased pan. ... Bake at 350°F for about 30 minutes or until golden brown.
Mix together: Add: Add: Knead some. Put in oven immediately! Bake at 450 degrees for 12-15 minutes. Serve hot with butter and honey.
Knead dough 10-12 strokes. Flour hands and pinch off 1 inch pieces of dough, flatten to 1/2 inch thick. Bake at 450 degrees for 9-10 ...
Mix all ingredients. Knead on ... desired thickness. Cut out with biscuit cutter. Place on ungreased cookie sheet. ... minutes at 475 degrees.
Mix all ingredients well. Shape biscuit with hands or roll dough ... with butter. Bake in preheated oven at 400 degrees until brown. Makes 24.
Sift dry ingredients into bowl. ... and cut with biscuit cutter or floured 2-inch glass. ... 450 degrees for 12 to 15 minutes or lightly browned.
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