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Results 71 - 80 of 222 for butter pecan cake
Blend all ingredients in large ... minutes or until cake springs back when lightly pressed ... or water into 1 cup sifted confectioners' sugar.
Combine crumbs and butter; mix. Press into a ... cheese mixture. Add pecans, stirring lightly. Pour into ... Chill at least 8 hours. Serves 12.
Combine cracker crumbs, 1/3 cup sugar, 1/3 cup butter, and 1/2 cup pecans, mixing well. Reserve 1/3 ... minutes. Let cool to room temperature.
Toast pecans in 1/4 pound butter at 350 degrees for 25 ... vanilla and 4-6 tablespoons evaporated milk. Cream well. Add remaining pecans. Stir.
Mix all ingredients and press ... flavorings. Stir in pecans. Pour into springform pan. ... open oven door and let stand one hour before chilling.
Combine these ingredients, mixing well. ... c. finely chopped pecans, toasted Beat cream cheese ... to room temperature on a wire rack; chill.
Combine first 4 ingredients, mixing ... in 1 cup pecans. Spoon into prepared pan; ... minutes. Let cool to room temperature on a wire rack; chill.
Combine brown sugar, flour, and ... bowl. Cut in butter to make crumbs. Set aside. ... remove partially baked cake from oven and sprinkle immediately ... side up on rack.
Toast pecans in 1/4 cup butter at 350 degrees for 20-25 ... Cool; spread frosting between layers and on top. Frost with Butter Pecan Frosting.
Combine above ingredients and press ... eggs 2 (8 oz.) sour cream 1 tsp. vanilla 1/2 tsp. butter flavoring 1 c. finely chopped pecans, toasted
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