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Results 71 - 80 of 95 for breast 3 pound
Makes 4 servings. Preheat oven to 350 degrees. Season chicken with pepper. Top each chicken piece with 2 Lite-line slices. Combine beans ...
In medium bowl, thoroughly combine ... of each chicken breast. Roll and secure with ... covered, 45 minutes or until chicken is done. Serves 6.
This chicken recipe is great ... your favorite seasoning. Pound breasts out to 1/2-inch thickness (for ... quick meal! Enjoy! Makes 6 servings.
In a large heavy skillet (preferably cast iron) heat butter and oil over moderately high heat until the foam begins to subside. Pat chicken ...
Spread sesame seeds thickly in center of a large sheet of wax paper. Turn chicken pieces, one at a time, in seeds, patting seeds to coat ...
This is a chicken breast variation of the classic Italian ... side of mallet, pound to about 1/4-inch thickness and ... servings: Double the ingredients.
1. Open out the boned and skinned breasts (lift inner flap of breast ... at a time, pound breasts between 2 sheets of ... again. Serve! (4 servings)
Place chicken breast halves between sheets of waxed paper or plastic wrap. Pound slightly with mallet. Sprinkle with ... freeze for later use.
Go to butcher window at ... debone a 4 pound turkey breast. Heat oven to 425 ... temperature. Skim fat from pan juices and make gravy accordingly.
PREPARATION: 1. Place chicken breast halves between sheets of waxed paper or plastic wrap. Pound slightly with mallet. Sprinkle with ... and a fresh salad.
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