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Results 71 - 80 of 425 for bisquick sausage cheddar balls
71. SAUSAGE BALLS
Mix together sausage, cheese and Bisquick mix. Knead thoroughly. Shape into 3/4 inch balls. Bake on an ungreased ... 20 minutes. Freezes well.
72. SAUSAGE BALLS
In a large bowl, mix sausage and cheese very well. Blend Bisquick into the mixture with a ... into walnut size balls and place on an ungreased ... minutes. Serves 9 dozen.
Combine all ingredients and mix ... Roll into small balls about an inch in diameter. ... until lightly browned. Makes about 8 doz. sausage balls.
74. CHEESAGE BALLS
Mix together and roll into small balls and freeze. Take out as needed. Bake frozen at 400 degrees for 18-20 minutes. Makes 50-60 balls.
Preheat oven to 400°F. Mix Bisquick and water. Add sausage and cheese. Mix well with hands. Make small balls (can be flattened). Bake for 10 minutes or until browned.
76. SAUSAGE BALLS
Mix sausage, shredded cheese and Bisquick mix together. Roll into balls approximately 1/2 inch in diameter. ... Bake at 350 degrees until done.
77. SAUSAGE BALLS
Preheat oven to 375°F. Let sausage and cheese come to room temperature. Mix sausage, bisquick and milk. Form into small balls. Put on cookie sheet ... minutes or until brown.
78. SAUSAGE BALLS
Mix all ingredients together with ... into 1 inch balls and place on ungreased cookie ... 375 degrees for 15 to 20 minutes (until golden brown).
Mix well. Form walnut size balls. Bake on cookie sheet at 350 degrees for 20 minutes.
Mix together, shape into balls. Bake 10 minutes at 400 degrees.
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