Biscuits Without Shortening - Recipes - Page 8

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Results 71 - 80 of 1,540 for biscuits without shortening

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71. PEACHY OVEN BAKED CHICKEN AND BISCUITS

Place in 9x13 inch pan. ... of pan. Drop biscuits on other end. Place peach ... another 15 minutes or until biscuits are browned. Makes 4 servings.

72. BEEF POT PIE WITH BISCUITS

Brown beef in shortening in skillet; remove beef. Cook ... baking mix, and biscuits. Heat to boiling; reduce ... with cutter dipped in baking mix.

73. PEANUT BUTTER BISCUITS

Sift dry ingredients together and work in the shortening and peanut butter. Add the ... and cut into biscuits. Bake on an ungreased ... and bake as above.

74. BASIC BISCUIT RECIPE

Preheat oven to 450 to ... mixing bowl; add shortening. With pastry blender or ... cuts. Transfer cut biscuits to an ungreased baking sheet. ... 12 to 14 biscuits.

75. MOTHER'S BISCUIT MIX

Sift dry ingredients once in large mixing bowl. Crumble shortening with fingers into dry mix. ... board. Yield 18 biscuits. Bake at 450 degrees ... topping. Roll and top.

76. BISCUIT PIZZAS

Use 1 or more of ... with flour, separate biscuits. Put biscuits, one at ... baking sheets out of the oven. Let cool slightly. Makes 10 fun pizzas!

77. HOMEMADE WAFFLE, SHORTCAKE, BISCUIT MIX

Combine sifted flour, baking powder, ... large pan. Add shortening. Use fingertips or pastry ... milk to make biscuit dough. Turn out onto waxed ... into 2 inch biscuits and bake in a 425 degree oven for 15 minutes.

78. LIBRARY TEA BISCUITS

For breakfast, brunch or that ... of good fluffy biscuits is in the preparation. Blend ... blender, cut in shortening until mixture resembles coarse meal ... Makes 48 biscuits. Mix together.

79. BISCUIT SANDWICHES WITH ANGEL FLAKE BISCUITS

Sift dry ingredients together. Cut in shortening until thoroughly mixed. Add yeast ... until ready with biscuit cutter. Bake 15 minutes or ... served warm or cold.

80. BISCUIT MIX

Use for pizza or biscuits. Sift flour, then measure ... twice, now add shortening. Cut this in with ... minutes in 425°F oven and browned on edges.

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