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Results 71 - 80 of 93 for beef vermouth
Dredge beef in seasoned flour. Brown with ... remaining ingredients. Simmer 2 hours or 20 minutes in pressure cooker. Add onions, carrots, potatoes.
72. ONION SOUP
Pour bouillon stock into crock ... sugar, flour and vermouth; stir well. Add stock ... hours (high, 3 hours). Before serving add grated cheese.
73. CHILI DIP
Brown hamburger and onion. Add garlic salt. Mix with mashed kidney beans and juice. Add remaining ingredients and bake at 350 degrees for ...
Put stock in crock. Cover and set on high. Cook onions slowly in skillet in butter. Cover and let cook 15 minutes. Uncover, add salt, sugar ...
75. ONION SOUP
Saute onions in butter. Add salt, sugar, flour and vermouth. Add to beef stock already cooking in crock pot.
Combine and let set until onions absorb all vermouth. Combine cream cheese, onions and mayonnaise and mix until smooth. Add beef and olives.
77. ONION SOUP
In a 3 quart non-stick ... Stir in wine, vermouth and sugar; simmer 5 minutes ... bowl and place under preheated broiler until cheese is bubbly.
78. CHICKEN DELUXE
Dip chicken first in cheese/bread ... with 1/2 cup vermouth add to it the consomme ... with cheese slices. Bake at 350 degrees for 20 minutes.
79. PHYLLIS' TREAT
Cut meat into small slivers and brown in hot oil in heavy pan. Add onion flakes; stir and cook 5 minutes or until flakes are well-browned. ...
Bring bouillon to boil and set aside. In pot for soup, saute onions in butter with salt and sugar until they turn brown. Sprinkle in flour ...
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