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Results 71 - 80 of 230 for baby shrimps
71. EGG ROLLS
In large wok, add 1 ... and stir fry shrimp until hot; add egg and ... Do not overcook. Serve with sweet and sour sauce or hot mustard sauce.
Mix shrimp, egg, and 1/4 cup ... fish. Sprinkle with seasonings. Bake at 300 for 30 minutes or until fish flakes easily when tested with a fork.
In heavy skillet, saute chicken ... chicken, lobster and shrimp. (Add some whole fresh ... boiling water if rice is not done so it won't become dry.
Blend eggs and water; set ... Add egg mixture; scramble. Stir in rice. Add shrimp and soy sauce. Cook until thoroughly heated. Makes 6 servings.
Blend eggs and water. Heat ... scramble. Stir in rice, making sure grains separate. Add shrimp and soy sauce, stirring until heated. Serves 6.
In a skillet, melt butter. ... until thickened, about 3 minutes. Add shrimp and toss with pasta. Serve with Parmesan cheese. Makes 6 to 8 servings.
In double boiler, heat soup ... celery, onion and shrimp. Pour into a greased ... hours until firm. Turn out of mold and serve with Ritz crackers.
78. FISH CHOWDER
In a large soup kettle, ... and Half, milk, shrimp, clams and chopped bacon. ... butter and paprika on top. French bread goes well on the side.
Heat oil and saute parsley ... Peel and devein shrimp. Add shrimp and can ... pasta is done, drain. Serve shrimp and clam sauce over linguini.
Mix eggs and water. Set ... separating grains. Add cooked baby shrimp and Kikkoman soy sauce. Cook stirring until thoroughly heated. 6 servings.
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