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Results 71 - 80 of 155 for apple raisin rolls
Apple, raisins and cinnamon are scrumptious additions ... Micro-cook, covered, on high for 3 to 4 minutes more or until hot and bubbly. Follow Step 3.
Sift together flour, sugar, baking ... applesauce, walnuts and raisins; beat 2 minutes in ... lemon juice. Makes filling for two 9 inch layers.
73. APPLE RAISIN PIE
Prepare pie crusts and refrigerate. Soak raisins in hot water. Peel and slice apples thin; pour lemon juice on ... slices covered evenly. Roll out bottom pie crusts. Drain ... unbaked, for later use.
Sift together flour, baking powder, ... Fold in diced apple, rolled oats and raisins. Drop from a teaspoon onto greased baking sheet. (Roll cookies in cinnamon sugar if ... Makes 3 dozen cookies.
In large mixer bowl, combine ... In saucepan, heat apple juice, water and oil until ... gradually stir in raisins and remaining flour to make ... lightly floured surface, roll or pat dough to a ... 35 to 40 minutes.
SPICED SUGAR: Mix together 1/3 ... 3. Meanwhile, cook apple in 2 tablespoons butter in ... mixture; sprinkle with raisins. 5. On a well-floured surface, roll out remaining dough to a ... then remove pan sides.
Oven 375 degrees. Makes 1 ... and cinnamon. Heat apple juice, oil and water to ... gradually stir in raisins and remaining flour to make ... lightly floured surface, roll or pat to a 14x7 ... from pan to cool.
Preheat oven to 350 degrees. ... of the dough. Roll out on well floured surface ... pie crust). Combine apples, sugar, cinnamon, flour and ... they don't turn brown.
79. APPLE STRUDEL
Peel, core and slice apples. Add lemon juice, nuts and raisins. Cool in refrigerator. Take ... sheets. Spread evenly. Roll up with the towel carefully. ... Top with powdered sugar.
80. APPLE STRUDEL
Preheat oven to 375 degrees. ... Set aside. Place apples in processor bowl and pulse ... cinnamon, sugar, nuts, raisins and 1/4 cup crumbs. Toss ... from the edge. Roll the edge over the filling ... Reheat to crisp again.
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