Results 71 - 80 of 177 for 7 5 aluminum pan

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Drain marinade from artichokes and ... or pyrex casserole pan (aluminum pans give an aluminum taste ... 2 minutes. Makes approximately 6 dozen.

Combine first 5 ingredients in ... 1/2 inch) greased aluminum loaf pans. Bake at 325 degrees ... refrigerate up to 1 week or freeze up to 3 months.

Cover both sides with seasoned ... in foil-lined roasting pan covered tightly with more aluminum foil. Next day season meat ... baking at 250 degrees.

Line an 8x8x2 inch baking pan with aluminum foil. Sift together 10X sugar ... 64 (1 inch) squares. Place pecan half on each square, if you wish.

In a large frying pan, lightly saute onion and ... Cover tightly with aluminum foil and bake in a ... bake 15 minutes longer. Makes 8-10 servings.



For Crust: Sift flour, sugar ... larger than tartlet pans. Press into pans; trim ... small pieces of aluminum foil and weight foil with ... Yield about 16 tarts.

Cook jumbo shells according to ... wax paper or aluminum foil to keep shells from ... x 9-inch baking pan. Place shells in pan; ... up to 48 hours.

Preheat oven to 325°F. Place ... in the roasting pan. Loosely fill the body ... and pepper. Position aluminum foil over the turkey. Place ... 20 minutes before carving.

Cook ribs on bar-b-que grill ... individual ribs in aluminum baking pan. Pour both bottles of ... ribs from sticking to the bottom of the pan.

In 2-quart pan, stir. Stir steady while ... cookie sheet or aluminum foil pan. Butter lightly. Pour ... until hard, then break with knife handle.

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