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Results 61 - 70 of 81 for whip biscuits
In a bowl, stir together ... 2 1/2 inch biscuit cutter, dipping the cuter into flour between cuts. Place biscuits on an ungreased baking sheet. ... Makes 10- 12 biscuits.
62. JANIE'S BISCUITS
Mix, then knead. Roll out into small biscuits. Bake at 375 degrees for 10 to 12 minutes.
Stir cream lightly into biscuit mix. Turn onto lightly floured ... sheet. Bake for 10 to 20 minutes, depending on size of biscuits, at 450 degrees.
64. LISA'S BISCUITS
Mix flour and whipping cream. ... thickness. Cut with biscuit cutter. Place on ungreased pan. ... Bake at 425 degrees for about 10 minutes. Enjoy!
Mix all ingredients and bake in greased and floured muffin pans. Bake at 375 degrees for 10-12 minutes.
Combine dry ingredients. Add combined ... smooth. Add apples; heat. Fill and top biscuit with apple mixture and whipped topping. Serving immediately.
67. EASY BISCUITS
Mix together. Roll out and cut up like biscuits. Bake at 400 degrees for about 20 minutes or until golden brown.
Mix cream and flour together. Roll out on floured board. Cut and place on baking sheet. Bake at 400 degrees for 10 minutes. Yield: 12 biscuits.
69. BISCUITS
Preheat oven to 425 degrees. ... thickness and cut biscuits out. Bake 5-7 minutes until ... dinner biscuits plain or breakfast biscuits with ham!
70. CREAM BISCUITS
Sift the flour, salt, and ... will make the biscuits heavy and dense. Roll out ... puffed and golden brown. Makes about a dozen 2 1/2-inch biscuits.
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