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Results 61 - 70 of 467 for vegetables turmeric
1. Marinate the chicken 2-4 hours. 2. Broil in hot broiler pan until done (3-4 minutes per side). Do not overcook.
Wash cauliflower and cut each ... and add salt, turmeric, cumin, and coriander. Stir ... with Pam (butter-flavored) and use just 1 tablespoon oil.
Heat oil in a large, heavy skillet or pot. Stir in butter, onion, pepper and rice. Fry over moderate heat, stirring frequently, until rice ...
In a large pan, boil ... cardamom, cloves and turmeric powder. Add 2 cups of ... water. Cook mixed vegetables separately with enough salt. In ... half over the rice.
In a large pot, mix all ingredients, except potato and butter. Cook at medium heat for three hours with lid on. Stir occasionally. After ...
Melt butter and oil in ... to coat all vegetables. Add the water, cover ... or white rice. Garnish with yogurt, cashew halves or raisins. Enjoy!
Place fish fillets into a ... sprinkle with salt, turmeric, cumin, black pepper and ... fork. Sprinkle with lemon juice 5 minutes before serving.
Place oil in Dutch oven, ... seeds pop. Add vegetables and fry on low heat ... on pan. Add turmeric. Wash and dry rice. ... degrees for 20 minutes.
69. PAELLA
Heat oil in Dutch oven until hot. Cook chicken over medium heat until brown on all sides, about 15 minutes. Remove chicken. Cook and stir ...
70. VEGETABLE SAALAN
In a medium-sized pot or ... garlic, ginger, salt, turmeric, cayenne pepper, cumin, and ... mixture over the vegetables. Serve with Naan Roti.
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