Results 61 - 70 of 181 for turkey filling

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Prepare pastry and shape into ... 3 hours. Prepare filling - saute onion, add turkey meat. Cook over high heat ... squares and serve with sour cream.

CRUST: Mix ingredients until you ... until ready to fill. FILLING: Brown meat and drain. ... fork around edges. Bake at 350 degrees until brown.

Bring to a boil. Add 1 cup Bisquick, keep stirring until a ball is made. Remove from stove, add 4 eggs, one at a time, beating after each ...

Cook tortellini in boiling salted ... refrigerate. Prepare ham, turkey, peas, carrots and pepper ... to serve. Yield: approximately 6 servings.

In large skillet on top ... until thick. Add turkey and parsley. Set aside. In ... 1/3 cup turkey filling on each square. Fold diagonally ... crust is golden brown.



Heat oven to 350 degrees. In large skillet, brown turkey and garlic; drain if necessary. ... 1/4 cup spinach filling to within 1 inch of ... 5 minutes then serve.

1. Boil cabbage 5 minutes ... 3. Mix remaining filling ingredients in a bowl. Stir ... 459 calories, 22 g pro, 25 g car, 31 g fat, 648 mg sod.

Cook and stir onion in ... 450 degrees. Prepare filling. Pour into greased baking ... hot filling. Bake about 15 minutes. Serves 4 to 6 people.

1. Heat oil in a ... gently. 2. Combine filling ingredients in a bowl; mix ... until the desired consistency is achieved. Add salt if desired.

Preheat oven to 425 degrees. ... out dough to fill 6 pie pans with 6 ... Place pies on baking sheet. Bake 20-25 minutes or until golden brown.

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