Results 61 - 70 of 1,990 for tomato vegetable soup

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This is one of the simplest and tastiest soups I make. Start cooking the ... with the bread of your choice and some yogurt on top if you like.

Add all ingredients to a large pot except macaroni, rice, vegetable juice and tomatoes. Fill pot ... vegetable juice and whole tomatoes. Serves many!

In a one gallon soup pot, heat oil over a ... Return the soup to the pot, reheat, stir in rice vinegar, and adjust seasonings with salt and pepper.

Trim excess skin off tails, ... meat into large soup kettle fill with cold water; ... 1 hour until vegetables are done). Add salt, pepper ... can be frozen. .

Heat 5-quart Dutch oven over ... water, beef broth, tomato juice, soy sauce, sugar, and ... Add to the soup along with 1 teaspoon ground ... bread and enjoy! .



This was my mother's recipe. ... stock for the soup. Add tomatoes, potatoes, all frozen vegetables, seasonings, except okra. Simmer ... Serve hot with cornbread.

In a large pot, spray ... and cut your vegetables into little smaller than bite ... soften. Let the soup simmer for 15 minutes, checking ... leftovers in the fridge.

Cook all ingredients except green beans and mushrooms together. Add green beans and mushrooms last; heat and serve.

In a large bowl, combine ... oil, vinegar, and tomato juice. Mix with vegetables. Cover and refrigerate at ... or mugs. Garnish soup with sour cream, chives, croutons, ... any oil of choice.

Flour and brown beef cubes in skillet, then add all in large pot and cook on medium heat for 2 1/2 to 3 hours.

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