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Results 61 - 70 of 412 for thick cut pork chops
In a 12x7x2 inch baking ... a skillet, brown pork chops on both sides in hot ... and pepper. Bake, covered, 45 minutes longer. Makes 6 servings.
Heat broiler. In small bowl ... both sides of pork chops; arrange chops on rack ... desired. Garnish with fresh herb sprigs. Makes 4 servings.
In a 9 x 13-inch ... mix well. Place pork chops in marinade, turning to coat ... serve, place pineapple slices on top of pork chops. Serves 4.
64. MONTEREY CHOPS
Combine lemon and orange juice, ... mix well. Add pork chops, stirring to coat. Marinate ... over chops until done, about 30 minutes. Serves 2.
Season chops with salt and pepper. Brown ... minutes. Always cook pork thoroughly. Move chops to one ... stand 5 minutes. Makes 3 or 4 servings.
In spray bottle, mix Worcestershire ... 7/8 cup. Spray chops on both sides with mixture. ... used to marinate pork chops several hours in refrigerator before grilling.
Trim excess fat from the pork chops. Melt this in a ... Arrange the coarsely cut cabbage over the chops and ... serving plates and serve at once.
Brown chops in small amount of butter. ... and hot pepper sauce. Cover simmer 45 minutes or until pork chops are done. Serve with fluffy rice.
Cut a small pocket in each pork chop. Stuff with above ingredients. ... juice mixture over chops. Microwave on high for ... are no longer pink.
Sprinkle Worcestershire sauce, 2 teaspoon ... both sides of pork chops. Melt butter in large ... degrees for 1 hour. Serve hot. Yields 6 servings.
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