Place first 4 ingredients in ... and simmer until potatoes are tender, about 20 minutes. Stir in both cans of corn, cream and milk. Season with salt ... Garnish soup with chives.
Chop bacon into small pieces and chop onion. Sauté together until lightly brown. Drain potatoes. Add corn and creamed corn to bacon ... occasionally for 30 minutes.
In large saucepan or Dutch ... from pan. Add onion and celery to drippings in ... minute. Stir in corn, potatoes, salt and pepper; heat ... - 1 cup each.
Place potatoes in soup pot; sprinkle with ... in skillet, cook onion in butter until tender. Stir in corn and cooked bacon; heat through. ... corn and cheese. Serve.
Fry out the bacon and ... Add the diced onions and saute until transparent. Add the boiling water, diced potatoes and salt. When the potatoes ... minutes, add the corn and milk. Add butter. Bring ... fillets instead of clams.