Results 61 - 70 of 250 for potato corn soup

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Preparation time: 20 minutes. Cooking ... tender. 2. Remove potato skins. Cut potatoes into small ... cream of mushroom soup and potatoes. 5. Cook over ... 6. Add cream-style corn, salt and peppers. 7. ... use reduced sodium soup.

Place potatoes in greased 9 ... In bowl, combine soup and milk. Pour over casserole. ... 1/2 hours. Garnish with parsley. Makes 6 to 8 servings.

Melt butter in large Dutch ... tender. Stir in soup, milk, cream cheese and corn. Bring to a boil, ... reduce heat; cook 5-7 minutes. Serve hot.

Saute onions and potatoes in ... them along with corn, mushroom soup, milk and spices. Simmer ... paprika. Heat in microwave or broiler if desired.

Grease a 2 quart baking ... corned beef, onions, soup, cabbage and top with ... degrees. Uncover, bake a few minutes to brown bacon. Serves 4.



Saute' celery, green pepper and ... Dutch oven. Add soup, corn, half and half, milk, ... with parsley and lemon slices if desired. Yield: 11 cups.

Saute bacon until crisp, drain ... half done. Add soup, shrimp, corn, bacon and milk. Cook ... quarts. Freezes well. To reheat, use double boiler.

Preheat oven to 375°F. Combine corn, soup, milk, celery, 2/3 cup ... uncovered, 3 minutes or until fried onions are golden. Makes 4 to 6 servings.

Brown bacon, drain. Use 1 ... and onion. Put corn and soup in saucepan. Add onions, stir ... bacon bits to each bowl. Serve with salad and rolls.

Lightly brown ham in large ... minutes or until potatoes are just tender. Add cream corn and milk. This may also be thickened with instant potatoes.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index