Results 61 - 70 of 447 for pot roast potatoes

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Combine garlic, lemon pepper and ... basil. Bring to a boil; cook and stir until thickened. Serve with pot roast and vegetables. Makes 6 servings.

Trim fat from roast; brown in skillet on ... 4 quart crock pot place first onion, then sweet potatoes. Place roast in top ... 2 minutes. 6 servings.

Trim excess fat from pot roast. In a 1 quart ... and add carrots, potato, and onion. Cook, covered, ... with sprigs of fresh marjoram, if desired.

Coat pot roast with a little vegetable oil. ... place vegetables around it. Add the beef broth and cover the pot. Cook for 8 to 10 hours on low.

Trim any excess fat from ... to taste. Scrub potatoes. Cut scrubbed potatoes into ... inch pieces. Place potato, carrot, parsnip, celery, onion ... cooker and cook pot roast on LOW about 8 1/2 ... 8 to 10 servings.



Combine flour, salt, pepper and celery seeds. Dredge pot roast in seasoned flour. Brown pot ... are done. This is my favorite pot roast recipe.

Combine pineapple, brown sugar, ginger, ... hours. Add sweet potatoes. Simmer, covered, for 1/2 ... sauce thickens. Serve hot with the pot roast.

Trim excess fat from pot roast. In a 3 quart ... roast over. Add potatoes and onion to pot roast. ... Pass the remaining gravy. Makes 8 serving.

Trim all excess fat from roast; brown and drain. Combine ... in the crock pot. Put roast on top. ... finished cooking, prepare gravy to taste.

Combine roast with onion soup mix, carrots, potatoes, onions and garlic. Bake at 350 degrees in a Dutch oven pot for about 3-4 hours.

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