Wash and dry hens. Fill ... with slices of orange, fasten with cavity closed ... and brown sugar. Roast hens, uncovered at 450 degrees ... topped with cranberry sauce.
Ingredients: 8 (hens .. juice .. salt .. sauce .. sugar ...)
Heat oven to 325 degrees. ... is tender. Add orange peel, orange juice, salt, mustard, ... duck with sauce. Roast uncovered until done, about 2 ... or freeze or serve.
Prick skin of duck in ... water. Lay the orange slices, onion slices and garlic ... with orange sauce. Roast in oven for 30 minutes, ... basting occasionally and generously.
Thaw hens completely, if frozen. ... and 1 cup orange juice. In separate pan, cook ... in roasting pan. Roast at 325 degrees for 1 ... done at the bone.
Ingredients: 9 (hens .. honey .. juice .. salt .. sugar ...)