Results 61 - 70 of 95 for no-yeast cardamom bread

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1. Dissolve yeast in the warm water. Stir in milk, sugar, salt, cardamom, eggs and enough flour ... from oven when light brown. Slice to serve.

Mix all above together after ... when done. While bread is still hot, baste with ... desired sprinkles such as pearl sugar and crushed almonds.

(Parenthesis can yield low cholesterol bread and/or lo salt.) Lithuanian bread, when no cardamom is used. Yields: 2 loaves. ... eggs, sugar, salt, yeast, crushed cardamom and 1 ... for about 30 minutes.

Combine milk, shortening, sugar, salt ... to lukewarm. Add yeast softened in water. Add eggs ... well. Dredge fruit in 3 3/4 cups flour and add.

Mix well and knead until smooth. Let rise until double. Form into loaves and place in greased pans. Let rise again until double. Bake at ...



Put sugar, shortening, salt and ... to lukewarm. Add yeast to warm water. Add eggs ... 10 minutes, then 350 degrees until done about 30 minutes.

Dissolve yeast in 1/4 cup warm water ... beaten eggs, sugar, cardamom and salt. Beat in flour. ... Bake in 350 degree oven for 30 to 35 minutes.

In large bowl put 4 ... peel. Add the yeast dissolved in the 1/2 cup ... with butter and let cool on racks. Makes 5 loaves bread 1 1/2 pounds.

Dissolve yeast in warm water. Add ingredients ... sugar, salt and cardamom. Beat in 2 cups ... with beaten egg. Bake 25-30 minutes at 350 degrees.

Let set until batter gets bubbly and oozy. Then add: Dice 12 maraschino cherries and 1/4 cup raisins. Let raise until double - make into 3 ...

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