Mexican Lasagna - Recipes - Page 7

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Results 61 - 70 of 348 for mexican lasagna

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61. MEXICAN LASAGNA

Brown ground beef until crumbly. Drain fat. Add seasoned salt, taco seasoning mix, tomatoes, tomato sauce, and chilies. Simmer, uncovered, ...

62. MEXICAN LASAGNA

Note: Do not use light or fat-free sour cream because it will curdle during baking. Shredded cooked chicken can be used instead of ground ...

63. MEXICAN LASAGNA CASSEROLE

Brown meat and onion. Add other ingredients, except cheese. Simmer 10-15 minutes. Place 1/4 cup mixture in 9x13 baking dish. Place a layer ...

64. MEXICAN LASAGNA

Saute hamburger or turkey with ... seasoning. Add refried beans slowly. Layer all ingredients like lasagna. Bake at 350 degrees for 45 minutes.

65. ANDY'S FAVORITE MEXICAN LASAGNE

Brown beef and onions in a skillet. Drain fat. Stir in next 4 ingredients. Layer half of the tortillas on the bottom of a 12 x 8 inch ...

66. MEXICAN LASAGNA

Brown hamburger with salt, pepper, garlic salt to taste. Drain. Add refried beans and a little water so its not to thick. In baking dish ...

67. MEXICAN TURKEY LASAGNA

Add oil to medium size ... While simmering, prepare lasagna according to package directions. Prepare ... method, this goes together very quickly.

68. MEXICAN LASAGNA

Brown hamburger then drain fat. Add taco seasoning and water. Simmer for about 5 minutes. Remove from heat and add sour cream. Spray bottom ...

69. MEXICAN LASAGNA

Brown meat and onion together. Drain. Add spices to meat and both jars of salsa. Spray casserole dish with Pam. Place layer of tortillas ...

70. MEXICAN LASAGNA

Brown hamburg with onion. Drain fat. Add taco seasoning, tomato, chillies and tomato sauce. Bring to boil; reduce heat and simmer 10 ...

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