| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 88 for low calorie cake
Spread butter over bottom of nonstick 9 inch pie pan. Sprinkle on graham cracker crumbs; press firmly over bottom of pan. Put pan in ...
Mix 1/2 cup packed brown ... (about 5 tablespoons). Repeat. Bake 50-60 minutes, or until a wooden pick inserted in center of cake comes out clean.
Spread the inside of an 8-inch nonstick round cake or pie pan with butter. ... hour. Chill before serving. Serves 8 at 136 calories per serving.
64. CRUMB CAKE
Mix flour, sugar, salt, cinnamon and cloves. Cut in Crisco. Reserve 1 1/2 cups for top crumbs. To remaining mixture add molasses and 1/4 ...
Sprinkle gelatin over water in ... stirring constantly, over low heat until very hot and ... slices in concentric circles on top of cheesecake.
66. SUGARLESS CAKE
Mix chopped dates, prunes, raisins, ... Mix sweet and low to 1 cup flour, soda, ... Cheese Soup may be substituted for grated cheese in recipes.
67. LIME CHEESECAKE
Blend crust ingredients thoroughly. Press ... serving. Per serving: Calories - 178; diabetic exchange - ... Substitute lemon rind and lemon juice.
Combine Mix #1. Pat evenly and press firmly in bottom of 9 inch spring pan. Bake in 350 degree oven for 10 minutes (to toast crumbs). Blend ...
69. LIME CHEESECAKE
Crust: Blend crust ingredients thoroughly. Press over bottom and halfway up sides of 9 inch spring form pan sprayed with non-stick ...
CRUST: Blend crust ingredients thoroughly ... slice per serving. 168 calories per serving. Calories when made with traditional ingredients: 449.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables