In large mixing bowl, dissolve yeast in warm water. Add buttermilk, eggs, 2 1/2 cups ... with wooden spoon to make dough easy to handle. (Dough ... chopped pecans and raisins.
Recipe may be doubled. Combine sugar, buttermilk, syrup, baking soda and butter in large pan. Cook to soft ball stage (234-240°F on ... candy thermometer is recommended.
Ingredients: 8 (buttermilk .. pecans .. salt .. soda .. sugar .. vanilla ...)
Cut skin-on hindquarters apart and ... Return boned chicken to broth, adjust seasoning with more ... bowl, mix flour, buttermilk and 1/2 cup (more if ... the pot to make a dough that is soft ... of the pot occasionally.
Filling, Frosting, or both - ... 1/2 cup of buttermilk. Set aside. Cream butter, ... in alternate thirds to butter mixture. Beat until smooth ... with large knife (makes 4 layers). Sprinkle 2 tbsp. ... Refrigerate any leftover frosting.
Ingredients: 22 (cream .. egg .. eggs .. flour .. rum .. salt .. soda ...)