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guacamole beef
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guacamole beef
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61.
CROCK-POT FAJITAS
Cut flank steak or chicken into portions. In any size crock-pot, combine meat, onion, green pepper, red pepper, jalapeno pepper, cilantro, ...
Ingredients: 13 (breast .. cilantro .. salt .. strips .. tomatoes ...)
62.
QUESADILLAS WITH MEAT
Fry meat in skillet to ... tortilla and put ground
beef
on tortilla. Roll up the quesadilla and place in microwave for 1 minute. Take out and serve.
Ingredients: 4 (beef .. cheese .. guacamole .. tortillas)
63.
NACHOS SUPREME
In a large skillet, break up ground
beef
. Cook until browned. Drain. ... melts. Spoon favorite
guacamole
dip over cheese and meat, ... and jalapenos. Serve warm.
Ingredients: 8 (beef .. chips .. choice .. cream ...)
64.
NACHOS DIP
10 x 15 pan (low ... onion, drained ground
beef
. Spread evenly, undrained green ... sour cream and
guacamole
. Dip in with nacho chips. Serves a crowd.
Ingredients: 13 (beans .. beef .. cheese .. chilies .. cream .. guacamole ...)
65.
BEEF FAJITAS
Combine beer, oil, vinegar, Worcestershire ... vegetables, grated cheese,
guacamole
and fold in half. Children enjoy making their own at the table.
Ingredients: 18 (basil .. cheese .. garlic .. honey .. oil .. oregano ...)
66.
FAJITA'S
Top with: Trim fat off
beef
, prick with fork. Mix ... brushing with marinade. Cook and stir vegetables in oil until crisp. Serve in warm tortillas.
Ingredients: 15 (cheese .. cream .. guacamole .. leaves .. oil .. salt ...)
67.
MEXICAN SPICED BEEF
Place meat on heavy foil. ... cayenne. Stir and heat. Spoon about 4 tablespoons on warm tortilla, top with
guacamole
and sour cream. Wrap and eat.
Ingredients: 11 (chilies .. cream .. guacamole .. leaves .. roast ...)
68.
SOFT BEEF TACOS
Cook first 5 ingredients in ... lettuce, tomato, cheese,
guacamole
and desired amount of taco ... additional taco sauce, if desired. Yield: 8 tacos.
Ingredients: 17 (beef .. cheese .. guacamole .. lettuce .. oregano ...)
69.
BEEF OR CHICKEN FAJITAS
Cut the steak into 3 inch (approximately) strips. Cut peppers into strips and slice onions. Cook in a skillet on medium heat until meat is ...
Ingredients: 12 (cream .. guacamole .. juice .. onions .. peppers ...)
70.
CHIMICHANGAS
Cover and simmer first 9 ... and fry about 2 minutes on the other side. Serve on a bed of lettuce. Top with cheese and sour cream or
guacamole
.
Ingredients: 13 (cream .. meat .. salt .. tortillas .. vinegar ...)
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