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Results 61 - 70 of 1,910 for green tomatoes
61. GREEN TOMATO PIE
Wash tomatoes, cut out stem end ... lemon juice over green tomatoes. Mix sugar, flour, nutmeg, ... shells with the tomato mixture, dot with butter. Cover ... should be golden brown.
Wash and dry green tomatoes. Slice into 1/4-inch rounds. ... turning once until both sides are golden brown. Drain on paper towels. Makes 6 servings.
Use small firm green tomatoes. Pack into sterilized jars. ... crisp. These will be ready to eat in 4-6 weeks. This amount of liquid fills 6 quarts.
This is a cherished family ... go with cooked greens. It's a wonderful use for all the tomatoes left at first frost time. ... large pot layer tomato and onion slices sprinkling evenly ... Yields about 8 pints.
Put the vinegar and oil ... the chick peas, green bell pepper and tomatoes and stir gently so that ... on top before serving with lemon wedges.
Cut up green tomatoes and onions and let stand ... spices to boil. Add tomatoes and other ingredients. Cook 12 to 15 minutes. Bottle and cool.
Wash six medium tomatoes and cut a thin slice ... everything. Wash six green peppers, cut off the tops, ... chopped, the reserved tomato pulp, and 2 tablespoons tomato ... frequently, for 30 minutes.
Use firm small green tomatoes. Pack in sterilized jars. ... jar. Put on cap tightly. Process in boiling water bath for 15 minutes. Makes 6 quarts.
Put water on to boil ... heating, cut up green tomato, zucchini and eggplant into ... from 2 ripe tomatoes, and using hands, squeeze ... desired. Makes 4 servings.
Boil water, vinegar, and salt. ... fill jars with green tomatoes. Into each jar, put ... Seal jars. Store, upside down, for 6 to 8 weeks. 6 pints.
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