Heat oil to medium temperature ... shallow bowl dredge chicken in flour, 1 piece at ... juice, onion flakes, garlic cloves, curry powder, salt and pepper. Heat ... with trace of sweetness.
1. Cook bacon until crisp; ... Cook onion, celery, garlic in the bacon drippings; (leave ... bouillon cubes and curry. 5. Cook and stir ... 6. Stir in chicken and crumbled bacon. 7. Heat ... desired. Makes 6-8 servings.
Melt, over low heat, butter; add onion, garlic, ginger and curry. Let bubble for a ... until thickened. Add chicken and heat through. Serve over ... with raisin, nuts etc.
Roll chicken in mixture of flour, salt ... onions, pepper and garlic. Cook slowly until tender. Add tomatoes, curry powder and thyme. Heat thoroughly. ... 375°F for 1 hour.
Cut up the chicken into small pieces and wash ... onion, black pepper, garlic, curry powder, thyme leaves, cayenne pepper ... occasionally. Meadow Creek Elem.