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Results 61 - 70 of 639 for fruit salad pie filling
Drain pineapple chunks and mixed fruit (reserving pineapple juice). Combine pineapple ... well. Combine fruit with dressing. Mix well and chill.
62. PINK FRUIT SALAD
Drain a little of the ... pineapple. Mix the first five ingredients. Fold in pie filling and Cool Whip. Chill several hours or overnight before serving.
63. COLD FRUIT SALAD
Combine all ingredients and chill for several hours or overnight. Goes well with beef tips or ham.
64. EASY FRUIT SALAD
Mix the above and chill.
65. EASY FRUIT SALAD
Mix all ingredients together and chill. Also good served over pound cake. Serves 10 to 12.
Combine all ingredients and chill.
67. FRUIT SALAD
Mix all together and refrigerate overnight.
Mix all ingredients together well and chill, at least, 1 hour before serving.
In a large bowl - put pie filling in first, then all can fruits including their juice, stir up ... not leave fruit salad as it. (The color of ... coconut as an optional.
70. FRUIT SALAD
Drain pineapple and oranges. Mix all ingredients.
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