| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 168 for fried sliced potatoes
Fry on medium-high heat and serve.
Brown turkey and saute onion. ... and cover with potatoes. Cook on low 2-3 ... potatoes by placing the casserole in 400 degree oven for 15 minutes.
Spray cookie sheet lightly with Pam. After slicing potatoes, add cooking oil and ... until tender and brown, about 20 to 30 minutes at 350 degrees.
64. FRIED VEGETABLES
Mix salt, pepper, 1/4 cup cornmeal and 1/4 cup flour and coat vegetables. Pan fry in hot oil.
Let frying pan get hot. Pour about 2 tablespoons Crisco oil in pan; put ingredients in pan. Cook very slow; put lid on pan. Cook on low ...
Saute onion and green pepper ... 3 minutes. Add potatoes and sprinkle with the salt ... NOTE: Part bacon fat can be used if desired. Reduce salt.
67. FRIED LUMPIA
Soak mushrooms in warm water for 20 minutes and drain. Slice thinly lengthwise. Heat wok. When ... the mushrooms, carrots, potatoes and cabbage. Season with soy ... to drain excess oil.
Combine okra and potatoes; sprinkle with salt, pepper and meal. Fry in hot fat until brown and tender. Yield: 4 to 6 servings.
Heat oven to 400 degrees. ... dish 13x9x2. Arrange slices in baking dish. Sprinkle with onions. Pour water over potatoes and onions. Arrange bacon on ... tender and bacon crisp.
Dip liver in flour seasoned ... tender (5 minutes). Serve at once topped with onions and apple slices. Sprinkle with parsley. 3 to 4 servings.
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables