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Results 61 - 70 of 165 for fried chicken mayonnaise
Combine the first 7 ingredients in a 13 x 9 inch baking dish. Melt the stick of butter and toss with stuffing mix. Top casserole with ...
Grease 9x13 baking dish. Cook broccoli according to directions on bag. Put in baking dish. Mix rest of ingredients and bake until bubbly, ...
Dice turkey. Sprinkle cooked rice on bottom of 2 quart casserole. Place broccoli on top of rice. Place all of the turkey on top of the ...
Brush chicken pieces with mayonnaise on all sides. Dip coated ... dish. Drizzle melted butter over chicken. Bake at 350 degrees for 40 minutes.
Preheat oven to 450 degrees. Pound chicken thin. Put a piece of ... Roll each in mayonnaise, then in crumbs, until ... until golden and tender.
Cut chicken into thin strips; marinate for ... from heat; add mayonnaise. Serve over hot rice. ... fat off the chicken and halve the mayonnaise.
Cut chicken into thin strips. Combine water ... Cook until heated through. Remove from heat and stir in mayonnaise. Serve over rice. Serves 1.
1. On waxed paper, combine ... ingredients. 2. Brush chicken with mayonnaise, then coat with chip ... servings. About 180 calories per serving.
Saute #3 and #4. Add ... 9 x 13 inch pan. Bake at 350 degrees for 25 minutes. Serve with salad and bread. Good way to use up left over chicken.
Mix mayonnaise, milk and eggs in ... another dish. Dip chicken in wet mix, then dry ... shortening. Cook slowly, turning occasionally until golden brown.
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