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Results 61 - 68 of 68 for foolproof vanilla fudge
In heavy saucepan, over low ... in walnuts and vanilla. Spread evenly into wax ... until firm. Turn fudge onto cutting board; peel off ... covered at room temperature.
In heavy saucepan, over low ... until firm. Turn fudge onto cutting board; peel off ... loosely at room temperature. Makes about 1 3/4 pounds.
In heavy saucepan over low ... in nuts and vanilla. Spread evenly into wax ... until firm. Turn fudge onto cutting board. Peel off ... temperature. Makes 2 pounds.
In heavy saucepan, over low ... in walnuts and vanilla. Spread evenly into wax ... until firm. Turn fudge onto cutting board; peel off ... Makes about 2 pounds.
Combine 1st five ingredients in ... chocolate pieces. Stir until melted. Add vanilla and nuts. Pour into buttered pan. Cool and cut into pieces.
In heavy saucepan, over low ... in nuts and vanilla. Spread evenly into wax ... until firm. Turn fudge onto cutting board; peel off ... covered at room temperature.
In heavy saucepan, over low ... stir nuts and vanilla. Spread evenly into wax ... until firm. Turn fudge onto cutting board; peel off ... covered at room temperature.
In microwave oven, combine chips and milk. Heat 3 minutes on high. Stir in salt, nuts and vanilla. Spread onto wax paper to cool. Cut into squares.
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