Results 61 - 70 of 70 for divinity fudge

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Cook syrup, sugar and water until it forms a soft ball when tested in cold water. Then pour gradually over stiffly beaten egg whites. Beat ...

Cook sugar and water and Karo until it forms soft ball in cold water or when a spoon dipped into hot syrup makes a good thread. Beat egg ...

Cook to hard ball stage when tested in ice water. Have 4 egg whites beaten stiff. Add 1 teaspoon cream of tartar, 1/2 teaspoon salt and ...

Boil together until it forms a firm ball in cold water. Beat 1 egg white until stiff, pour half of mixture in and beat until creamy, then ...

Two 9 x 1 1/2-inch or 9 x 2-inch round layer cake pans. Preheat oven to 350 degrees. Grease bottom and sides of pans. Dust with flour and ...



Grease bottoms of two 9-inch ... with 1/3 of Fudge Frosting. Top with second layer. ... glass bowl; place over ice water. Stir until spreadable.

Combine graham cracker crumbs, sugar ... Spread half of fudge topping over ice cream; sprinkle ... with remaining pecans. Yield: one 9 inch pie.

Bake brownies according to package directions. Cool. Punch holes in brownies with fork and pour Kahlua over brownies; set aside. Whip up ...

Grease bottoms of two 9 ... with 1/3 of Fudge Frosting. Top with second layer. ... to glass bowl; place over ice water. Stir until spreadable.

Drain beets, reserving juice, finely chop beets; add to beet juice, reserve. Stir together flour, soda and salt in small bowl. Beat butter, ...

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