| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 5,190 for creamed corn for 100
Mix meal, eggs, sour cream, creamed corn, and cooking oil. Make ... other half without for the children. Spread the other ... golden brown and set.
62. CREAMED CORN
Cut corn from cob and place in saucepan with whipping cream. Bring to a boil, reduce heat and simmer for 5 minutes. Stir in salt, ... broiler. Makes 8-10 servings.
Combine cream, milk, salt, Accent, sugar ... minutes. Blend butter with flour and add; mix well. Add to corn and mix well. Remove from heat and serve.
Place 1 package thawed broccoli ... casserole. Pour can creamed corn over the cuts. Add beaten ... bits. Bake 45 minutes at 350 degrees. Serves 6.
Put the chicken broth and ... medium heat, covered for 20 minutes. Turn off flame. ... fish sauce and creamed corn. Heat the oil in ... 6 to 8 servings.
Cook corn until all the juice is gone. Stir in butter. Add cream cheese. Heat, stirring constantly until cheese is melted.
Cut corn from cob, scraping cob to ... Gradually add whipping cream, stirring constantly. Cook uncovered over medium heat for 10-12 minutes or until liquid ... frequently. Stir in salt.
Place corn and whipping cream in saucepan and bring to ... and sprinkle with cheese. Place under broiler until toasty brown. Wonderful side dish.
Melt butter and stir in ... cool. Add whipping cream (not whipped) and corn; mix well. Salt and ... to 350 degrees for 25 to 40 minutes. Stir ... edges start to brown.
To Cream Soup Base, add corn, milk, onion, chervil, salt ... constantly, until thickened. Use as directed or as a base for your favorite cream soup.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables