Cod Fillet - Recipes - Page 7

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 61 - 70 of 92 for cod fillet

Previous 1 2 3 4 5 6 7 8 9 10 Next

61. BAKED COD CREOLE

Saute pepper, onion and celery in butter; add tomatoes and seasonings. Pour over fish in a buttered pan and bake 25 minutes at 350 degrees.

62. COD WITH AROMATIC VEGETABLES

Saute carrots, celery and onion ... to enclose fish fillet generously) with cooking spray. Place ... bake 15 minutes. Serve with lemon wedges.

63. POACHED COD WITH LEMON SAUCE

Wash fish; pat dry. Sprinkle with salt, pepper, and 1 tablespoon lemon juice. Place in small, greased casserole dish. Sprinkle with ...

64. BAKED STUFFED SCROD (COD)

Cut fillets in flour into large serving ... 20 minutes. Uncover for the last 5 minutes. Serve on platter garnished with lemon wedges. Serves 4.

65. BAKED COD PROVENCAL

Preheat oven to 450°F. Arrange fillets in 8 x 8 x ... over fish. Bake in preheated 450°F oven for 10 minutes or until cooked through. 4 servings.

66. BAKED COD AND VEGETABLES

In large saucepan, combine celery, ... Arrange 12 fish fillets in each of 2 baking ... serving with 1 tablespoon of carrots. Yield: 24 servings.

67. POACHED ITALIAN COD

Thaw fish, if frozen. Cut into 1-inch pieces. For sauce, stir together water plus cornstarch; set aside. Preheat a large skillet over ...

68. COD CREOLE

In large skillet, over medium heat, saute onion, green pepper and garlic in oil for about 5 minutes or until tender. Stir in tomatoes, bay ...

69. COD 'N TATER BAKE

Preheat oven to 400 degrees. Arrange fillets in serving size portions in ... until fish flakes easily when tested with a fork. Makes 4 servings.

70. MEDITERRANEAN BAKED COD

Heat oven to 400 degrees. ... and seasonings. Place fillets in 1 layer of 9 ... 400 degrees until fish flakes with fork approximately 20 minutes.

Previous 1 2 3 4 5 6 7 8 9 10 Next

Top of page

—Recipe Index—