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Results 61 - 70 of 475 for chocolate tartar
Combine in mixing bowl. Beat ... heat. Stir until chocolate is melted. Cool until thickened. ... Chill 2 hours before serving. Makes 6-8 servings.
Mix the first 5 ingredients ... ingredients. Stir in chocolate chips. Add more flour until ... cookies. Bake at 350°F for 15 to 17 minutes.
Melt chocolate; stir in 1/4 cup ... and cream of tartar; beat until stiff peaks ... enough milk (2-3 tablespoons) to make a piping consistency.
Cream sugar and fats; add ... except flour and chocolate chips. Stir thoroughly. Gradually mix ... grease pans. Bake at 350 degrees for 10 minutes.
This was over wedding cake. ... and cream of tartar. Beat until stiff. Add ... Heat cream, semi-sweet chocolate and unsweetened chocolate together, stirring ... around sides. KEEP REFRIGERATED.
Cream together butter, sugar, eggs ... fluffy. Blend in chocolate. Sift flour with soda ... tsp. cream of tartar, 1/4 tsp. salt. Cook ... down sides of cake.
Preparation time: 1 hour. Chilling ... Add milk and chocolate. Stir over hot (not ... and cream of tartar until soft peaks form. Gradually ... cream and chocolate curls.
Blend flour, sugar, baking powder ... and cream of tartar into large mixing bowl. Beat ... gently the grated chocolate. Pour into ungreased tube ... cold. Frost as desired.
MERINGUE SHELL: Heat oven to ... and cream of tartar. Spoon around bottom and ... 12 oz. semi-sweet chocolate morsels in double boiler, remove ... cream for decoration. Enjoy!
Preheat oven to 375 degrees. ... with cream of tartar and salt until foamy. Gradually ... Gently fold in chocolate chips. Drop by teaspoonfuls 1 ... 8 to 12 hours.
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