Brown meat in Dutch oven ... broth, tomatoes, Worcestershire sauce, red pepper sauce, and ... melt 1/4 cup butter. Stir in flour and ... simmer another 15 minutes.
First, put the butter in the casserole, the sliced onion, carrot and celery. Fry gently over a ... add some tomato sauce. If you like you ... the liquid is absorbed.
Use a very large, deep ... Shred cabbage and carrots. Chop onions and celery. (If using a food ... all vegetables.) Melt butter and add garlic and onions. ... drain), pasta, Worcestershire sauce and seasonings. Simmer until pasta ... an additional 30 minutes.