Results 61 - 70 of 218 for caramel buttermilk

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Cream butter and sugar; add ... soda alternately with buttermilk (if you don't have buttermilk, ... done. Frost with caramel frosting. Into a heavy iron ... and allowed to mellow.

Preheat oven to 350 degrees. ... additions, alternately with buttermilk in 2 additions, beating at ... of pan a time or two with rubber scraper.

Cream shortening and sugar. Add well-beaten eggs. Sift flour once before measuring. Reserve 1/2 cup flour for dredging nut meats. Add ...

Combine all in a large ... and frost with Caramel Frosting. Combine all but vanilla ... with mixer; the final consistency is different, but o.k.

Cream butter and shortening; gradually ... each addition. Combine buttermilk and soda; stir until soda ... Cheese Frosting or Caramel Icing (below). Mix well and ... and put on cake.



Cream butter and sugar. Add ... add alternately with buttermilk and beat. Fold in jam ... cool, ice with Caramel Frosting. Mix the first 3 ... on top of cake.

Combine sugar, eggs, and oil. ... cake. Pour the caramel topping on top of the ... bars, crush them and sprinkle them on top of the Cool Whip.

Cream butter and sugar. Add ... Add soda to buttermilk. Add jam last. This ... cups. May need more icing for such a large cake. Bake for Christmas!

Cream butter and sugar; add ... allspice alternately with buttermilk to which soda has been ... doneness. Top with caramel frosting. Measure butter, salt, milk, ... right consistency to spread.

Mix in order given. Bake in two 2 (9 inch) layer pans. Bake at 375 degree oven for 30 minutes. Bring to soft ball stage. Put in 1/2 cup ...

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