Results 61 - 70 of 2,070 for canned mandarin oranges

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Break angel food in bits ... and water. Drain mandarin oranges and pineapple (save juices); add ... the dessert. It can be made 24 hours before serving time.

In a bowl, beat cream ... 10 to 12 oranges for garnish. Fold Cool Whip, ... marshmallows. Chill until firm. Garnish with reserved oranges. Serves 8 to 10.

Place in large bowl to mix. Pour into large casserole bowl, cover with foil and bake 1 hour at 350°F.

Combine sour cream, sugar and vanilla. Then add remaining ingredients. Refrigerate overnight to chill.

Mix ingredients together well. Chill.



In a large bowl, cut ... Drain pineapple and mandarin oranges, and mix with apples. ... mixture. Refrigerate. Add bananas just before serving.

Mix chicken, pineapple, sour cream, and yogurt. Line 1/2 pita pocket with lettuce and tomato; fill with chicken mixture. NOTE: Season to ...

Mix milk and pudding. Mix ... serving add bananas. Keep refrigerated. Recipe can easily be cut in half or in thirds for a family size portion.

Drain and save juices of pineapple and oranges. Combine juices with sugar, ... refrigerate overnight. Next day add fruit and fold in Cool Whip.

Refrigerate until cool, serve cool. Dee-lee-ious!

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