Gently cook wild rice in water with 2 teaspoons ... ground beef. Rinse mushrooms, cut off tips of ... and celery in butter for 5 to 10 minutes. ... Serves 12 to 16.
Boil rabbit for 1 hour ... in skillet of butter. Remove, saute onion and ... Add soups, parsley, rice and meat. Mix together and ... 350 degrees. Serves 6.
Makes a great holiday side! ... with 1 tablespoon butter and 1 clove garlic, cooking ... water indicated on rice package (usually about 4 cups), ... onion if desired. .
I sometimes substitute the pork ... the pork in butter; drain well and return ... peas, carrots, potatoes, rice, cream of chicken, cream of mushroom. Season with salt and ... cool and enjoy! .
Prepare wild rice using "Basic Oven Method" (below) ... Set aside. Melt butter and saute celery, mushrooms and carrot; cook 1 minute ... and it freezes well.
To get the authentic flavor ... use dried Italian mushrooms or use 1/4 pound fresh ... in 2 tablespoons butter until golden; set aside. Heat ... pale yellow. Add rice and mix well. When rice ... immediately. Makes 6 servings.