Preheat oven to 350°F. In ... Pour in enough broth to cover the vegetables. Set ... frozen peas, condensed soup, celery seed, pepper, salt, ... 10 minutes before serving.
Remove seeds from pumpkin and ... hot) saving the broth. Discard the onion and ... the center after soup has been plated. 6 Servings. ... C, .41IU Vitamin D.
Soak 1/2 lb pearl barley ... Add enough chicken broth and bring to a boil. ... to thin the soup to the desired consistency. Add ... for another hour. Serve.
Beth's Comment: This is my super-affordable chicken noodle soup! The estimated cost of ... second night, the broth is cool enough to skim ... version of this recipe.