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Results 61 - 70 of 234 for bread lowe
Scald milk. Spray pan with ... pan. Break up bread on top of raisins. Mix eggs, vanilla, Sweet 'N' Low with milk. Pour on top ... knife comes out clean.
Preheat oven to 325 degrees. ... Quarter 3 slices bread; cut remainder into 1 ... sprig. Makes 8 servings, (1 1/2 cups sauce), 178 calories each.
63. BREAD PUDDING
With electric mixer, beat sugar ... Cut the French bread up in pieces. Add bread ... When cool, add 1 ounce whiskey or brandy. Yield: 15 servings.
In small saucepan, heat milk ... baking dish, arrange bread, crust sides down. Pour ... remove pan from hot water. Serve warm or slightly chilled.
Soak bread in milk; crush with hands ... so that egg doesn't curdle. Stir for 2 to 3 minutes. Let cool; add whiskey. Sauce must be served warm.
Toast bread lightly; cut each slice in ... in a preheated oven at 350 degrees for 60 minutes or until knife inserted in center comes out clean.
PUDDING: Combine eggs, sugar, milk, ... the mixture over bread slices and let stand, turning ... sauce and fresh berries at the table. Serves 8.
68. BREAD PUDDING
Soak bread in milk, crush with hand ... butter to rise to the top. Bake at 325 degrees for 1 hour or until pudding is firm and slightly golden.
Heat oven to 350 degrees. ... casserole dish. Toast bread slices lightly. Spread with butter ... warm with cream or cool whip. Serves 8 to 10.
Brush bread with melted butter. Sprinkle each ... teaspoon Sweet 'n Low and some cinnamon. Quarter bread, ... fat, 1/2 skim milk and 139 calories.
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