In a large Dutch oven, ... then onions then cabbage on top. Add more water as needed. Cover and boil until vegetables are tender. Remove ... broth on the side.
Takes approximately 6 hours. Serves ... it; bring to boil. Simmer all day until ... Put vegetables in cabbage on top. Boil until vegetables are done. Cover throughout cooking process.
Place corned beef in Dutch ... water. Bring to boil. Simmer about 1 hour ... corned beef. Add cabbage last 15 minutes of cooking. ... including beets. Serves 6.
Put beef into a large ... with cold water. Boil, skimming off any scum ... 30 minutes. Add cabbage wedges and simmer further for ... with vegetables. Serve immediately.
Place corned beef brisket in ... bring to a boil. Cover, reduce heat, and ... 10 minutes. Add cabbage; cook, covered, 15-20 minutes. ... 6 to 8 servings.