Results 61 - 70 of 75 for boiled cabbage potato

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Cut bacon in small pieces ... and bring to boil. Reduce heat to simmer, cover and cook about 1 hour. (thyme, marjoram, parsley, garlic, pepper)

In a large Dutch oven, ... then onions then cabbage on top. Add more water as needed. Cover and boil until vegetables are tender. Remove ... broth on the side.

Takes approximately 6 hours. Serves ... it; bring to boil. Simmer all day until ... Put vegetables in cabbage on top. Boil until vegetables are done. Cover throughout cooking process.

Place corned beef in Dutch ... water. Bring to boil. Simmer about 1 hour ... corned beef. Add cabbage last 15 minutes of cooking. ... including beets. Serves 6.

Cover beef with cold water. ... carrots, turnips, potatoes, and onions 45 minutes before beef is done. Add cabbage for last 15 minutes. Serves 6 to 8.



Put beef into a large ... with cold water. Boil, skimming off any scum ... 30 minutes. Add cabbage wedges and simmer further for ... with vegetables. Serve immediately.

Place meat in a Dutch ... Bring to a boil; reduce heat and simmer, ... 15 minutes. Cut cabbage into 8 wedges; add to ... to a platter. Serves 8.

Cover meat with cold water. Bring to boil, then lower heat and ... cooking and add cabbage and parsnip during last 20 ... on platter with vegetables.

Place corned beef brisket in ... bring to a boil. Cover, reduce heat, and ... 10 minutes. Add cabbage; cook, covered, 15-20 minutes. ... 6 to 8 servings.

Preheat oven to 325 degrees. ... add potatoes and cabbage. Reclose bag; cook until ... corned beef diagonally across the grain in thin slices.

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