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blueberry desserts
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blueberry desserts
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61.
GRAPE JELLO AND BLUEBERRY DESSERT
Combine Jello, water and pineapple. Let partially set and add pie filling. Let finish setting in 9 x 13 inch pan. For topping, combine ...
Ingredients: 8 (cheese .. cream .. jello .. sugar .. vanilla ...)
62.
LEMON-BLUEBERRY DESSERT
Cut pound cake into 1/2 ... in 2 quart
dessert
bowl. Prepare pudding mix according ... over all. Chill. Sprinkle with nuts. Yield: 10 servings.
Ingredients: 5 (almonds .. whip ...)
63.
LUCIOUS LAYERED CHERRY OR BLUEBERRY DESSERT
Line 9 inch square pan with whole graham crackers, breaking when necessary. Prepare pudding as directed on package. Let stand 5 minutes, ...
Ingredients: 4 (crackers .. whip ...)
64.
BLUEBERRY DESSERT LOAF
Preheat oven to 350 degrees. Place all dry ingredients in bowl. Make deep well in center. Add remaining ingredients. Stir just to dampen. ...
Ingredients: 9 (blueberries .. c.flour .. cinnamon .. nuts .. oil ...)
65.
BLUEBERRY ANGEL DESSERT
In a large bowl beat cream cheese and sugar, fold into whipped topping and cake cubes. Spread evenly into ungreased 9x13 pan. Top with ...
Ingredients: 5 (sugar ...)
66.
BLUEBERRY DESSERT PIZZA
Heat oven to 350 degrees. Grease 12 inch pizza pan or 13 x 9 inch pan. In large bowl, combine cake mix, 1 cup oats and 6 tablespoons butter ...
Ingredients: 8 (cinnamon .. egg .. meal .. nuts .. sugar ...)
67.
BLUEBERRY CREAM DESSERT
Wash berries, drain and chill. ... lemon juice and cinnamon. Layer berries and cheese mixture alternately into
dessert
glasses and chill. Serves 4.
Ingredients: 5 (blueberries .. cheese .. cinnamon .. juice .. sugar)
68.
BLUEBERRY DESSERT PIZZA
Heat oven to 350 degrees. Grease 12 inch pizza pan or 13x9 pan. In large bowl, combine cake mix, 1 cup oats and 6 tablespoons butter at low ...
Ingredients: 8 (cinnamon .. egg .. nuts .. oats .. sugar ...)
69.
BLUEBERRY DESSERT
Mix ingredients and refrigerate.
Ingredients: 5 (blueberries .. cheese .. jello .. whip ...)
70.
GRAPE JELLO-BLUEBERRY PIE MIX DESSERT
Mix Jello and boiling water and let cool. Add pie mix, drained pineapple and mix well. Put in mold or 9x13 inch pan. Frost with Cool Whip.
Ingredients: 5 (jello .. whip ...)
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