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Results 61 - 70 of 229 for black walnut cake
Beat butter, softening and sugar ... batter. Stir in walnuts. Pour batter into a ... degree oven until cake tests done, about 1 hour and 10 minutes.
Cream together sugar, butter, Crisco; ... and fold into cake. Stir in nuts. Bake ... and beat well. Put on cool cake while icing is still warm.
Mix all ingredients together. Beat ... and fold in cake batter. Bake at 350 degrees ... all ingredients together, beating until light and fluffy.
This makes 3 layers. Prepare 3 cake pans. Mix and bake.
Sift together flour, baking powder ... batter. Fold in walnuts. Pour batter into a ... hour or until cake tests done. Cool in pan ... sprinkled well with walnuts.
Cream butter and sugar until light and fluffy; blend in flavorings. Add egg yolks, one at a time, beating well after each addition. Sift ...
Preheat oven to 350 degrees. ... using 2 round cake pans, bake about 35 minutes. ... bake 40 to 45 minutes, or until toothpick comes out clean.
Save a tablespoon of nuts to garnish top of cake. Cream butter with sugar. ... and sides of cake. Sprinkle a tablespoon chopped walnuts on top.
NOTE: Do not use mixer. Mix pie filling and water, then add all other ingredients. Bake 45 minutes at 350 degrees in tube pan.
Preheat oven to 350 degrees. ... boil. Add butter. Cook until icing is thick. Add chopped walnuts. Stir for 1 minute, let cool, then frost cake.
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